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Re: The World is a Vegetable





> hi.
>
> > fake sausage made from soy is good, and it's damn
> > near the real deal.  honestly.
> >

And jg said:

>  my theory on soy -based  meaty-equivalents is that they're only tasty if
> you've had the real deal out of your palate for a rather long while  (an
> unspecified time,  but at least a few or 6 months, i'd guess)   so you
> recall what the stuff is  ~supposed~  to taste like,   but the actual
memory
> of the flavour is a little vague.    then the equivalents are close
enough.

Mmmm....I had yummy steak something made with wheat gluton and peanut butter
or something. Gosh, it was tasty, with a mushroom gravy and onion mashed
potatoes.

Who wants to be my full-time vegan cook? I'm hiring and there are great
benefits!

Not a vegetarian,
Lara

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