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Re: The World is a Vegetable
> hi.
>
> > fake sausage made from soy is good, and it's damn
> > near the real deal. honestly.
> >
And jg said:
> my theory on soy -based meaty-equivalents is that they're only tasty if
> you've had the real deal out of your palate for a rather long while (an
> unspecified time, but at least a few or 6 months, i'd guess) so you
> recall what the stuff is ~supposed~ to taste like, but the actual
memory
> of the flavour is a little vague. then the equivalents are close
enough.
Mmmm....I had yummy steak something made with wheat gluton and peanut butter
or something. Gosh, it was tasty, with a mushroom gravy and onion mashed
potatoes.
Who wants to be my full-time vegan cook? I'm hiring and there are great
benefits!
Not a vegetarian,
Lara
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