DINNER 94: Tuesday, April 4, 2006

Simple dinner tonight… Wendy has rehearsal for LITTLE SHOP OF HORRORS this evening (she’s playing Audrey and I’m very proud of her) and I didn’t feel like doing much. I’m still enjoying the downtime between weekends of DINNER WITH FRIENDS, the show I directed for Falcon Theater. I threw together a BOC omelette (Bacon, Onion, and Cheddar) cooked in the French style (a little soft and runny). With a big glass of ice-cold milk, it made for an easy and satisfying dinner.