DINNER 128: Monday, May 8, 2006

Tonight was a class night. We spent a lot of time butchering in this evening’s class — we did ducks, trout, salmon, and lamb leg.

During a break in class, Nathan, “Hype”, and I jumped into Nathan’s car and hustled down to White Castle to grab some cheeseburgers and onion chips. We made it back to class before the break was over, despite getting slightly lost on the way back!