RECIPE 46: Banana Bread

November 11, 2007 in 2007: Recipe of the Week, A Front Page Item, Recipes | No comments

-= Exported from BigOven =-

Banana Bread — Wendy’s Favorite

Recipe By:
Serving Size: 8
Cuisine:
Main Ingredient:
Categories: Easy, Desserts, Bread

-= Ingredients =-
3 ea Bananas
2 cups Flour
1 teaspoon Salt
1 teaspoon Baking Soda
1/2 cup Wheat Germ
1/2 cup Butter ; Melted
2 ea Eggs
1 cup Apple Juice Concentrate

-= Instructions =-
1. Preheat oven to 350.

2. Mash the bananas. Set aside.

3. Mix together flour, salt, baking soda, and wheat germ. Set aside.

4. Mix together melted butter, 2 eggs, and apple juice concentrate. Fold in flour mix & bananas.

5. Bake in greased bread pan for 1 hour.

** This recipe can be pasted into BigOven without retyping. **
** Easy recipe software. Try it free at: http://www.bigoven.com **

On this day...

Previous in series Next in series

Tags:

« Previous in this series: RECIPE 45: Arugula and Goat Cheese Ravioli
» Next in this series: RECIPE 47: Sausage and Cheese Strata

Read this whole series: 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24, 25, 26, 27, 28, 29, 30, 31, 32, 33, 34, 35, 36, 37, 38, 39, 40, 41, 42, 43, 44, 45, 46, 47, 48, 49, 50, 51, 52, 53, 54