After far too long THINKING & DOING NOTHING about it, a conversation with one of my co-workers spurred me into action. Here’s how it went…
I was at my office printer, waiting for my group of recipes to print. Ray, Professor of Pharmacy Administration in the college where I work, came by and spied one of the pictures on the printout and recognized it as a recipe.
He said, “Are you a culinary person?”. I tapped my belly and said “Heck yes!”, and we had a conversation about my culinary training, the supper club that we organized over a year ago. Then Ray knocked me down by telling me that not only is he a culinary person as well, he is enrolled in the Culinary Arts Certificate program for his own enrichment at Cincinnati State Technical & Community College (”CSTCC”), a local community college! He said, and these words ring for me, “You should check it out“.
So I did.